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These Really Do Taste Exactly Like Cheez Its

These Really Do Taste Exactly Like Cheez Its 😍🧀 Welcome To Ep. 2 Of Better Than Store Bought, A Series Where We’ll Be Sharing How To Recreate Popular Store Bought Snacks At Home Without The Preservatives, Artificial Colors & Flavors. You Only Need 5 Ingredients To Make These At Home – Just Flour, Cheese, Butter, Salt And Milk. You Can Find The Full Recipe On Our Website (Link In Bio) Or Bookmark It Below 👇 Be Sure To Follow For More Homemade Versions Of Your Favorite Snacks! Let Us Know What You Want To See Next In The Comments Below. Recipe: 8 Ounces Sharp Cheddar Cheese, Shredded 1 Cup All Purpose Flour 1/2 Tsp Salt, Plus More For Topping 1/4 Cup Unsalted Butter, Cubed 2 Tablespoons Whole Milk (Cold) Preheat Oven To 325˚F And Line 2 Baking Sheets With Parchment Paper. Add The Cheese, Flour And Salt To A Food Processor And Pulse Several Times. Add In The Butter And Pulse A Few More Times, Until The Dough Is Crumbly. Add In The Milk, Then Pulse Several More Times. The Dough Won’t Come Together In A Ball, But It Should Come Together When You Press It Between Two Fingers. Transfer To A Lightly Floured Surface. Roll Into A Large Rectangle, Rolling As Thinly As Possible. We Go Even Thinner Than 1/8 Inch As They Puff Up Quite A Bit When Baking. Using A Knife, Pizza Cutter Or Fluted Pastry Wheel, Slice Into 1 Inch Squares. Use The Flat End Of A Skewer To Poke A Hole All The Way Through Each Cracker. Transfer To Sheet Pans And Sprinkle With More Salt. Bake For 17 20 Minutes, Until Deep Golden Brown On The Bottom Of Each Cracker. If They Are Too Light, They Won’t Have Much Crisp. Let Cool Completely Before Enjoying! More Info + Faqs On Our Website, Link In Bio. #Cheezit #Cheese #Homemade #Easyrecipe

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